空港无界| 北京国际汽车展览会餐饮定制全攻略,逛展不挨饿!Boundless Konggang| AutoChina 2026・Foods

以“领时代 智未来”为主题的2026（第十九届）北京国际汽车展览会将于2026年4月24日至5月3日盛大启幕，总展览面积达38万平方米。本届车展不仅是北京车展在规模上的历史新高，也将刷新全球车展规模纪录，跃居全球车展首位，是全球规模和影响最大的汽车展会。

The 2026 (19th) Beijing International Automotive Exhibition, themed “Leading the Era, Smart Future,” will grandly open from April 24 to May 3, 2026, with a total exhibition area of 380,000 square meters. This edition not only marks a historic high in scale for the Beijing Auto Show but also sets a new global record, making it the world’s largest and most influential auto exhibition.

宸熠庭（1层）

营业时间：08:00-01:00（次日）

衔接旅途与休憩的温馨枢纽，核心功能覆盖商务洽谈、小憩放松、亲友小聚。开放式布局既与大堂呼应又保有私密感。服务亮点十足：现磨咖啡、特调鸡尾酒、精致茶点全天候供应，让宾客在雅致氛围中享受高效服务与惬意时光。

A warm hub connecting travel and relaxation, offering services such as business discussions, short breaks, and casual gatherings. The open layout echoes the lobby while maintaining a sense of privacy. Service highlights include freshly ground coffee, signature cocktails, and delicate refreshments available all day, allowing guests to enjoy efficient service and pleasant moments in an elegant atmosphere.

宸辉苑（1层）

营业时间：

早餐 (06:30-10:30) / 午餐 (11:00-14:00) / 晚餐 (17:30-22:00)

适配多元生活节奏的多功能餐饮空间，以全天候营业覆盖早餐、午餐、晚餐及夜宵等全时段需求。菜品主打全球化融合：早餐提供中西自助，午晚餐零点西餐为主、有轻食及儿童餐，空间采用开放式布局与灵活座位，融入自然元素或艺术装置，适配商务、家庭、休闲等场景。服务兼顾高效与个性，是日常饮食与社交的便捷载体。

A versatile dining space that adapts to diverse lifestyles, operating all day to cover breakfast, lunch, dinner, and late-night snacks. The cuisine focuses on global fusion: a Chinese-Western breakfast buffet, and à la carte Western dishes, light meals, and children’s meals for lunch and dinner. The open layout and flexible seating incorporate natural elements or art installations, suitable for business, family, and casual occasions. Service is both efficient and personalized, making it a convenient hub for daily dining and socializing.

宸焰坊（1层）

营业时间：午餐11:30-14:00 / 晚餐17:30-22:00

主打经典特色空间，核心特色是“食材本味+手工匠心”。菜品亮点：原切 M7和牛牛排低温慢煮锁汁，时令沙拉吧，环境采用欧式设计：暖色吊灯映着餐桌，开放式厨房可见厨师现场料理，绿植与艺术挂画点缀其间，营造雅致私密氛围。适配情侣约会、商务宴请等场景，让宾客沉浸式感受经典饮食文化。

A classic specialty space centered on “natural flavor of ingredients + artisanal craftsmanship.” Menu highlights include low-temperature cooked prime cut M7 Wagyu steak with locked-in juices, and a seasonal salad bar. The European-inspired design features warm pendant lighting over the tables, an open kitchen where chefs cook live, and green plants and art prints adorning the space, creating an elegant and private atmosphere. Ideal for romantic dates and business banquets, allowing guests to immerse themselves in classic culinary culture.

渔嫂烧河鲜（2层）

营业时间：午餐 (11:30-14:00) / 晚餐 (17:30-22:00)

渔嫂烧河鲜是海归海餐饮集团旗下的特色餐饮品牌，主打河鲜+川菜融合菜系，以鲜活河鲜食材和地道川味烹饪为核心特色。 聚焦“精致河鲜川菜”，将四川宜宾烹饪技法与长江流域鲜活河鲜结合，既保留川菜麻辣鲜香的风味底蕴，又突出河鲜食材的本味， 适合家庭聚餐、朋友小聚及商务宴请场景。

Yusao Cooked River Delicacies is a specialty dining brand under Haiguihai Catering Group, focusing on river delicacies + Sichuan cuisine fusion. Its core features are fresh river ingredients and authentic Sichuan-style cooking. Specializing in “refined river delicacy Sichuan dishes,” it combines Yibin cooking techniques with fresh river produce from the Yangtze River basin, preserving the spicy, numbing, and aromatic flavors of Sichuan cuisine while highlighting the natural taste of river ingredients. Suitable for family gatherings, friend get-togethers, and business banquets.

当展会热潮席卷而来，您是否还在为繁杂的配套事务焦头烂额？本酒店化身您的展会贴心管家，为您提供全方位、高品质的专属服务，让您轻松聚焦核心业务，绽放无限光彩。

When the excitement of the exhibition takes over, are you still overwhelmed by complicated logistics? Our hotel becomes your thoughtful exhibition butler, offering comprehensive, high-quality exclusive services that let you focus on your core business and shine brilliantly.

展区中心花园：邻里手打柠檬茶、角楼咖啡，以及人气网红“大顺包”。

On the first-floor garden of the exhibition area, you’ll find Linli Coffee, Jiaolou Coffee, and the local favorite “Dashun Bao” from Shunyi.

东登录厅：各式外带西点餐食及中式美食，随行随享。

The East Entrance Hall offers a variety of coffee, buns, and sandwiches—all available for takeaway.

二层连廊：四条自助线荟萃中式、西式、粤式以及川式自助，品类琳琅，任宾客自在品味。

On the second-floor skybridge, a self-service zone features an assortment of Chinese, Western, and Cantonese dim sum for guests to enjoy freely.

真正的美味，不需要复杂的修饰，以匠心、食材、本味为核心，用心做好每一款面点，只为让您吃出健康，吃出幸福。

True deliciousness needs no complicated decoration. With craftsmanship, quality ingredients, and natural flavors at its core, every dim sum is made with care, so you can enjoy health and happiness in every bite.

特别推荐！！大都庙会火出圈的手工“大顺包”名字顺口、味道顺口，用真材实料，包住一份顺心顺意。酒店餐厅供应，提前预订更安心。

Special Recommendation!! The famous “Dashun Bao” (Good Luck Bun) from the Dadu Temple Fair – a smooth name and a smooth taste. Made with real ingredients to wrap up a wish for good fortune. Available at our hotel restaurant; advance reservation is recommended for peace of mind.

精致茶歇，味蕾盛宴。我们拥有专业的餐饮团队，精心打造多样化的打包茶歇。从精致小巧的法式甜点，到口感醇厚的现磨咖啡；从新鲜爽口的时令水果，到独具特色的中式点心， 每一款都严格甄选食材，遵循严苛的制作标准，为您和您的客户带来一场无与伦比的味蕾之旅。无论是展会中场的能量补充，还是商务洽谈时的氛围调剂，我们的茶歇都能完美契合，为您的参展体验增添一抹优雅与精致。

Exquisite coffee break, a feast for the palate. Our professional catering team carefully crafts a variety of takeaway refreshments. From delicate French pastries to rich freshly ground coffee, from fresh seasonal fruits to distinctive Chinese dim sum – every item is made with strictly selected ingredients and follows rigorous production standards, bringing an unparalleled taste journey to you and your clients. Whether it’s an energy boost during the exhibition or an atmosphere enhancer during business talks, our coffee breaks perfectly fit the occasion, adding a touch of elegance and refinement to your exhibition experience.

展会期间，时间珍贵，但味蕾不应将就。

我们为您提供便捷送餐服务：提前预订，准时送达。精选丰富菜品，科学营养搭配，辅以专业保温包装，确保入口如初烹般温热鲜美。让您的团队在忙碌间隙，无需离场，即可尽享高效、美味、有温度的用餐体验。

把时间留给商机，把用餐交给我们。

During the exhibition, time is precious, but your taste buds deserve better.

We provide convenient meal delivery: order in advance, delivered on time. Carefully selected dishes with scientifically balanced nutrition, packed in professional thermal packaging to ensure every bite is as warm and fresh as when first cooked. Your team can enjoy an efficient, delicious, and warm dining experience without leaving the venue during busy moments.